Foods of the World Quiz #837

About Foods of the World Quiz #837

Foods of the World Quiz #837 was the quiz for Saturday, October 17, 2026: 10 questions: 3 easy, 5 medium and 2 hard. Everyone who played Foods of the World Quiz that day got the same quiz, and it stays here to play for 60 days.

The questions of Foods of the World Quiz #837

1. What is the kitchen term for cooking food quickly in a little hot oil while stirring?
2. Which simple flatbread is important to many First Nations and Métis communities?
3. Tacos, filled corn or wheat tortillas, is most closely linked with which country?
4. Tagine, a slow-cooked stew named after its cone-shaped pot, is most closely linked with which country?
5. Which Mexican salsa is made with tomatoes, onion, chili and cilantro?
6. Sauerkraut, finely cut fermented cabbage, is most closely linked with which country?
7. Gazpacho, cold tomato soup, is most closely linked with which country?
8. Churros, fried dough sticks often dipped in chocolate, is most closely linked with which country?
9. Which pasta name means "little worms" in Italian?
10. Which Italian pasta is shaped like little ears?

The answer options and the answers appear only when you play the quiz, one question at a time.

New to Foods of the World Quiz? The rules, tips and common questions are on the Foods of the World Quiz page.

Other days of Foods of the World Quiz

• Foods of the World Quiz #840, Oct 20
• Foods of the World Quiz #839, Oct 19
• Foods of the World Quiz #838, Oct 18
• Foods of the World Quiz #836, Oct 16
• Foods of the World Quiz #835, Oct 15
• Foods of the World Quiz #834, Oct 14
• Today’s quiz, #851

Every day of the last 60 is in the puzzle archive.