About Foods of the World Quiz #850
Foods of the World Quiz #850 was the quiz for Friday, October 30, 2026: 10 questions: 3 easy, 5 medium and 2 hard. Everyone who played Foods of the World Quiz that day got the same quiz, and it stays here to play for 60 days.
The questions of Foods of the World Quiz #850
- What is the long, thin French loaf called?
- Crêpes, very thin pancakes, is most closely linked with which country?
- Which green herb is the main ingredient in classic Italian pesto?
- Injera, a spongy sourdough flatbread made from teff, is most closely linked with which country?
- Which Indian cheese, often cooked with spinach, does not melt when heated?
- Which pastry from Portugal is a small custard tart?
- Which Mexican dish is corn dough steamed in a corn husk?
- What is a spread of small dishes in Greek, Turkish and Middle Eastern meals called?
- Which Newfoundland dish is made of salt cod and hard bread soaked overnight?
- Which Jamaican fruit is cooked with salt cod in the national dish?
The answer options and the answers appear only when you play the quiz, one question at a time.
New to Foods of the World Quiz? The rules, tips and common questions are on the Foods of the World Quiz page.
Other days of Foods of the World Quiz
- Foods of the World Quiz #849, Oct 29
- Foods of the World Quiz #848, Oct 28
- Foods of the World Quiz #847, Oct 27
- Today’s quiz, #851
Every day of the last 60 is in the puzzle archive.